Aquaculture Solutions
Promoting growth, development, and health of fish and shrimp.
Our feed solutions for aquatic animals are developed to support optimal health and productivity and to meet industry challenges for maximal profitability.
FORTERON N
Forteron N is a cost‑effective blend of glycerides formulated to reduce the impact of bacterial pathogens on the productivity of fish and shrimp. Its synergistic composition is particularly effective against Gram‑negative bacteria, while also supporting a healthier microbiome in both fish and shrimp.
FORTERON VP
A cost‑effective blend of glycerides formulated to reduce the impact of bacterial pathogens on the productivity of fish and shrimp. Its synergistic composition is particularly effective against bacterias and certain viruses, helping strengthen resistance to pathogens and optimize growth in aquaculture systems.
PREVALAR
This solution reduces mycotoxin absorption, preventing their harmful effects on the health and performance of fish and shrimp. It is a broad‑spectrum mycotoxin binder formulated for aquatic species and made with sustainable by‑products, supporting circular‑economy principles while providing cost‑effective protection in aquaculture.
LECIFY
A unique profile of functional lipid‑based actives, formulated for aquatic species and supported by advanced functional mechanisms. It enhances nutrient absorption and utilization in fish and shrimp, supports digestive and metabolic function under suboptimal culture conditions and offers a cost‑effective replacement for dietary fat and lecithin.
ENTAREN
Entaren is a proprietary enzyme blend that enhances nutrient utilization in fish and shrimp, ensuring they get more value from plant‑rich diets. By improving digestibility and countering anti‑nutritional factors, it unlocks bound nutrients and reduces the need for inorganic phosphorus and calcium—supporting better growth, feed efficiency and overall performance.
NOVIMOS
Designed to enhance microbial balance in the gut, this solution supports overall health and digestion in fish and shrimp. By promoting a diverse and stable microbiome, it helps the gastrointestinal tract function optimally, strengthens intestinal and digestive performance, and reinforces immune defenses—contributing to improved well‑being and resilience in aquaculture species.
